Recipe: Appetizing Honey Garlic Instant Pot Pork Chops
Honey Garlic Instant Pot Pork Chops. These Instant Pot pork chops have quickly become one of my go-to Instant Pot recipes when I need an easy meal for my family. My kids love these pork chops, especially the honey garlic sauce! Cooking pork chops in your Instant Pot takes just a few minutes of prep time.
In this recipe, pork chops are first covered with salt, spices and flour, then sauteed right in your Instant Pot to get a beautiful and delicious crust. How to cook honey garlic pork chops in Instant Pot? Make sure you season your pork chops really well. Honey Garlic Instant Pot Pork Chops most diverse and have mind taste that unique. Several types of Honey Garlic Instant Pot Pork Chops recipes are also enough easy to process and dont take lengthy. Although not everybody likes Honey Garlic Instant Pot Pork Chops food, nowadays some people are get attached and like the sundry Honey Garlic Instant Pot Pork Chops foods on hand. This can be seen of the number of restaurants that provide Honey Garlic Instant Pot Pork Chops as one of the serving. You can cook Honey Garlic Instant Pot Pork Chops using 11 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Honey Garlic Instant Pot Pork Chops
- It's 1/3 cup of honey.
- You need 1/3 cup of low sodium soy sauce.
- Prepare 2 tbsp. of tomato paste (or ketchup).
- You need 1 tbsp. of apple cider vinegar (rice vinegar or white wine is a good substitute).
- Prepare 2 teaspoons of sweet chili sauce (optional).
- Prepare 1 tbsp. of olive oil.
- You need 4 of boneless or bone in pork chops (1 to 1 ½-inch thick (see note for bone-in or frozen)).
- Prepare of Black pepper.
- It's 4 cloves of garlic (minced).
- You need 1 tbsp. of cornstarch.
- Prepare 1 tbsp. of water.
Remove pork chops from Instant pot and place on a plate; cover to keep warm. Instant Pot Pork Chops are a quick & easy dinner marinated overnight in a zesty honey garlic glaze. Pop them in your Instant Pot and you're ready to go! After a long day of errands, work, and family tasks, the last thing you want to do is spend all night cooking.
Honey Garlic Instant Pot Pork Chops step by step
- Combine honey, soy sauce, tomato paste, apple cider vinegar and sweet chili sauce in a small bowl and set aside..
- Heat the olive oil in the Instant Pot using saute mode until the pot is hot..
- Season the pork chops with pepper and add them to the hot pot. Brown the pork chops 1-2 minutes per side and no more. Transfer pork to a clean plate..
- Add the minced garlic to the pot, press "Cancel" to turn off saute mode, and cook, stirring, for 30 seconds..
- Pour the honey soy sauce mixture from the bowl into the pot and stir, scraping up any browned bits from the bottom of the pot..
- Add the pork chops and any juices released back to the Instant Pot. Close the Instant Pot lid and turn the steam release valve to the sealing position..
- Set the pressure cook time to 1 minute on high pressure/manual. The Instant Pot will take about 10 minutes to reach pressure and then the cook time will start. When the cook time ends allow the pressure to release naturally for 5 minutes by leaving the Instant Pot alone. Then quick release any remaining pressure by turning the steam release valve to the venting position..
- When the pin has dropped down, open the Instant Pot lid. Use an instant read thermometer to check that the internal temperature of the pork has reached at least 145 degrees F. Remove the pork chops to a clean plate. Press "Cancel" to turn the warm setting off..
- Combine the 1 tablespoon cornstarch and 1 tablespoon water in a small bowl. Turn saute mode on and stir the cornstarch mixture into the Instant Pot. Cook, stirring, until the sauce thickens. This should only take 1-2 minutes. Press "Cancel" to turn off the Instant Pot and remove the inner pot from the Instant Pot base to immediately stop the cooking process. Serve pork chops with honey garlic sauce..
- Notes: If your pork chops are very thick (1 1/2 to 2-inches thick), you may want to increase the cook time to 2 or 3 minutes plus the 5 minute natural release..
- To Cook Bone-In Pork Chops: Add 2 minutes to the pressure cook time. Use an instant read thermometer to check that the pork chops have reached an internal temperature of 145 degrees F..
- To Cook from Frozen: Skip the step of browning the meat. Saute the garlic in the olive oil and then add the remaining sauce ingredients and pork chops. Pressure cook for 3 minutes followed by a 10 minute natural pressure release. Check that the internal temperature of the pork chops has reached 145 degrees F..
I love how much the Instant Pot has. Do you need a quick and easy dinner? Check this oh so yummy simple and fast dinner to make in the Instant Pot. How to make moist and delicious Instant Pot pork chops with a delicious honey garlic sauce. This recipe will soon become one of your favorites!
Obtain ingredients for manufacture Honey Garlic Instant Pot Pork Chops recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample kinds of Honey Garlic Instant Pot Pork Chops that are simple and fast to process into delicious dish. You can always practice this Honey Garlic Instant Pot Pork Chops recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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