Recipe: Delicious Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves

Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves.

Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves highly diverse and have ideal taste that unique. Some types of Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves recipes are also adequate convenient to process and dont pick up long. Though not everybody likes Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves food, nowadays several people are getting attached and like the various Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves foods available. This could be visible of the number of restaurants that supply Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves as one of the dish. You can have Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves

1. You need 1 of packet Frozen udon noodles.
2. You need 1/2 of Tomato.
3. You need 5 of leaves Shiso leaves.
4. Prepare 1 tbsp of Fried onions.
5. Prepare 2 tbsp of 2 x concentrate mentsuyu (use as is).

Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves instructions

1. Prepare the udon noodles as directed on the package. I used microwavable noodles this time..
2. Place the noodles in a colander and rinse under running water to cool. Cut the tomatoes into 1 cm cubes. Remove the shiso leaf stems, and cut them in half lengthwise. Pile and roll them up and cut them into thin strips..
3. Drain the udon noodles, transfer onto a serving plate, top them with fried onions and tomatoes in that order, swirl in the mentsuyu, add the shiso leaves on top and it is done..
4. Here are the udon noodles that I used this time. This can be cooked in a microwave instead of boiling, so it's especially perfect for a hot summer day!.

Got ingredients for production Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample types of Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves that are easy and fast to process into delicious dish. You can always praxis this Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.