Easiest Way to Make Tasty Noodle Soup a.k.a Mee Soup

Noodle Soup a.k.a Mee Soup. Need a quick lunch with a short preparation time? Try this simple and satisfying Yee Mee Noodle Soup recipe, aka Egg Noodle Soup. Pan Mee (Hakka Flat Noodle Soup).

The cuisine has been popularized in coastal city homes all over the continent. When I first saw this recipe in Lace. I made mee sua noodle soup very often too even if there's no birthday celebration. Noodle Soup a.k.a Mee Soup highly diverse and have mind flavor that unique. Several types of Noodle Soup a.k.a Mee Soup recipes are also enough easy to process and do not pick up long. Even though not everybody likes Noodle Soup a.k.a Mee Soup food, currently several people are get attached and like the sundry Noodle Soup a.k.a Mee Soup foods on hand. This could be seen of the number of restaurants that prepare Noodle Soup a.k.a Mee Soup as one of the dish. You can cook Noodle Soup a.k.a Mee Soup using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Noodle Soup a.k.a Mee Soup

1. You need 1 portion of wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil).
2. It's of Mushroom, sliced (any mushroom will do).
3. You need of Any meat, thin sliced (optional). Marinate with a bit of oil, salt and white pepper ±10 mins.
4. It's of Any veggies (I use Chinese cabbage), cut normal size.
5. You need 1 inch of fresh ginger, thin sliced.
6. You need 1/4 of onion, thin sliced vertically.
7. It's Pinch of salt.
8. It's Pinch of white pepper.
9. You need 2 cloves of garlic, minced.
10. Prepare of Spring onion, chopped.
11. You need of Parsley or celery, chopped.
12. You need 1 bowl of water.

My kids love it a lot. If I don't have much left in the fridge, we just have the noodle soup with poached eggs or fried eggs, or leftover rotisserie chicken with whatever vegetables I have such as carrots, cabbage, and I usually. There are two different types of prawn noodle soup in Singapore and Malaysia. The Penang version has sambal chilli added to the soup that gives it a hot and spicy look & taste.

Noodle Soup a.k.a Mee Soup step by step

1. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Done.
2. Soak the wet noodle into another boiling water ± 2 mins, then drain. Put into a bowl..
3. Heat up 2 tablespoon of oil, fry the minced garlic until turn into golden. Pour onto the noodle, mix well..
4. Serve with the soup, you can mix them or serve in two separate bowl.

Both versions use prawn shells for the soup base. They are quite different in taste but both are equally delicious. When served with noodles and broth, the dish is mee bakso. But meatballs are ubiquitous in Asian noodle soups—what makes the Indonesian bakso Once you have your meatballs, it is easy to assemble a bowl of mee bakso. What takes time is making the broth which you really want to be good.

To get ingredients for production Noodle Soup a.k.a Mee Soup recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are many kinds of Noodle Soup a.k.a Mee Soup that are convenient and fast to process into delicious dishes. You can always praxis this Noodle Soup a.k.a Mee Soup recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.