Recipe: Delicious Cheesesteak Pasta

Cheesesteak Pasta.

Cheesesteak Pasta most diverse and have mind sense that unique. Several types of Cheesesteak Pasta recipes are also adequate convenient to process and dont pick up long. Although not everyone likes Cheesesteak Pasta food, currently several people are get attached and like the sundry Cheesesteak Pasta foods available. This can be seen than the number of restaurants that provide Cheesesteak Pasta as one of the serving. You can have Cheesesteak Pasta using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cheesesteak Pasta

1. It's 2 of lbs. Ground Beef.
2. Prepare 1 of Green Pepper, diced.
3. You need 1 of Yellow Onion, diced.
4. You need 1 Can of Sliced Mushrooms, chopped.
5. It's 1 Tbsp. of Onion Powder.
6. It's 1 Tbsp. of Garlic Powder.
7. Prepare 1 Tbsp. of Black Pepper.
8. It's 3-4 of Tbsps. A1 Steak Sauce.
9. It's 2 Boxes of Jumbo Macaroni Shells.
10. It's 3 Cups of Shredded Mozzarella Cheese.

Cheesesteak Pasta instructions

1. In a large pot fill half way with water. Turn heat to High and bring to a boil. Add 1Tbsp. Salt. Add pasta n turn heat down to let simmer..
2. While pasta is cooking in a large frying add meat, veggies, and seasonings. Cook til meat is no longer pink. Drain the grease add back to pan. Add the steak sauce and mix til combined. Set aside..
3. Once noodles are soft drain the water. Add back to pot. Add meat mixture and 11/2 cups shredded cheese. Stir til everything is well mixed and combined. Serve with rest of shredded cheese as garnish and enjoy..

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