Recipe: Perfect Lamb and Beef Noodle Casserole

Lamb and Beef Noodle Casserole. This beef noodle casserole is ground beef in a rich tomato sauce, tossed with egg noodles then topped with plenty of cheese and baked to perfection. An easy comfort food dinner that's perfect for feeding a crowd. Our favorite recipe from my grandmother is this casserole with ground beef, egg noodles, onions, bell pepper, garlic, mushrooms, tomato, corn, olives, egg noodles and grated cheddar cheese.

It's a ground beef casserole that combines egg noodles, some sherry, and cheese in a tomato sauce base. See more ideas about beef recipes, recipes, beef noodle casserole. Gourmet Beef-Noodle Casserole. this link is to an external site that may or may not meet accessibility guidelines. Lamb and Beef Noodle Casserole most diverse and own mind flavor that unique. Several types of Lamb and Beef Noodle Casserole recipes are also enough easy to process and do not take long. Even though not everybody likes Lamb and Beef Noodle Casserole food, now some people are got attached and like the various Lamb and Beef Noodle Casserole foods available. This can be seen than the number of restaurants that provide Lamb and Beef Noodle Casserole as one of the serving. You can have Lamb and Beef Noodle Casserole using 25 ingredients and 7 steps. Here is how you cook it.

Ingredients of Lamb and Beef Noodle Casserole

1. It's of Sauce.
2. Prepare 1-1/2 tablespoons of extra virgin olive oil.
3. You need 14 ounces of beef meatballs.
4. You need 1 pound of ground lamb.
5. Prepare 1 cup of sour cream.
6. It's 2 tablespoons of unbleached all purpose flour.
7. Prepare 1 cup of heavy whipping cream.
8. Prepare 1/4 cup of chopped chives.
9. It's 1/4 cup of parsley flakes.
10. You need 1 teaspoon of granulated garlic powder.
11. Prepare 1/4 cup of chopped shallots.
12. It's To taste of salt.
13. Prepare To taste of ground black pepper.
14. You need 12 ounces of English peas.
15. Prepare 1/3 cup of chopped bread and butter pickles.
16. It's 1 of medium sized dill pickle chopped.
17. Prepare of Pasta.
18. Prepare 12 ounces of wide egg noodles.
19. You need As needed of water to boil pasta.
20. It's 2 teaspoon of salt for boiling water and pasta.
21. Prepare 2 tablespoons of extra virgin olive oil for boiling pasta.
22. You need of Topping.
23. You need 1/2 stick of butter.
24. You need 1 cup of panko breadcrumbs.
25. You need 5 ounces of spreadable goat cheese.

We used egg noodles in the casserole, but spaghetti or similar pasta could be used as well. This makes a nice potluck dish, and it's an excellent way to use leftover corned beef. Wide egg noodles or mafalda pasta would also work in this recipe. This Beef Noodle Casserole is an easy egg noodle casserole that's perfect for busy weeknights.

Lamb and Beef Noodle Casserole step by step

1. Preheat oven to 400 degrees Fahrenheit. Slice the meatballs in half and fry till crispy, in 1-1/2 tablespoons extra virgin olive oil. Remove and set aside. Start boiling the pasta..
2. Add the chives, garlic, shallots, pickles, and lamb to the pan. Brown the lamb it there is a lot of oils drain till about 1/4 cup of drippings are there..
3. Add flour. Stir till kinda thick. Add meatballs back..
4. Add in the peas and boiled noodles to the lamb. Reserve some pasta water. Add in cream and sour cream. Stir if too thick add in the pasta water a little at a time. Salt to taste add in the meatballs..
5. Mix it up and smooth the top, a bit..
6. Melt butter add to the breadcrumbs. Mix and sprinkle over the top of the casserole. Randomly add pieces of cheese over the top..
7. Put into oven for 20-40 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!!.

Even kids love this cheesy beef casserole! The EatingWell Test Kitchen takes lean ground beef and combines it with whole-grain bulgur, egg noodles and a creamy tomato sauce in a baked casserole topped with Cheddar. This is a quick and easy casserole, with ingredients you have laying around the house, it's inexpensive and delicious!! Mix soup, milk, beef broth and onion powder together until smooth, add to noodles and stir. This beef noodle casserole recipe is similar to my favorite beef stroganoff, so if you love that, you'll be right on board with the chewy egg noodles and savory beef in a rich, decadent cream sauce!

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