Recipe: Perfect Soft and chewy chocolate chip cookies

Soft and chewy chocolate chip cookies. These chocolate chip cookies are extra soft, chewy, and they turn out perfect every time. This is the only chocolate chip cookie recipe you will ever I feel like a homemade chocolate chip cookie recipe is something that everyone should have in their recipe box. Several years ago I spent quite a.

After just three steps and a quick bake. The best chocolate chip cookies don't have to come from the bakery down the street—they can be created and perfected right from your own kitchen and with ingredients you Bookmark this recipe as your new go-to option for delicious, soft, and chewy chocolate chip cookies made from scratch. There are a few secrets to the best classic, chewy chocolate chip cookies. Soft and chewy chocolate chip cookies highly diverse and own ideal taste that unique. Few types of Soft and chewy chocolate chip cookies recipes are also adequate convenient to process and dont pick up lengthy. Even though not everybody likes Soft and chewy chocolate chip cookies food, nowadays several people are get attached and like the sundry Soft and chewy chocolate chip cookies foods on hand. This can be visible than the number of restaurants that prepare Soft and chewy chocolate chip cookies as one of the dishes. You can cook Soft and chewy chocolate chip cookies using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Soft and chewy chocolate chip cookies

1. It's 1 of cup+2 tbsp all purpose flour.
2. Prepare 1/4 tsp of baking soda.
3. You need 1/4 tsp of baking powder.
4. It's 1/4 tsp of salt.
5. It's 1 stick of unsalted butter softened to room temperature.
6. Prepare 1 of egg.
7. Prepare 2 tbsp of milk.
8. Prepare 1/4 cup of granulated sugar.
9. It's 1/2 cup of brown sugar.
10. You need 1 tbsp of molasses.
11. It's 1/2 tsp of vanilla extract.
12. You need 1 cup of chocolate chips.

Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate With these little tweaks, the result is a cookie that's textured on the outside, and soft and gooey on the inside. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. Brown sugar yields soft chocolate chip cookies and white sugar helps the cookies spread. For chewier and more flavorful cookies, use.

Soft and chewy chocolate chip cookies instructions

1. Preheat the oven to 350. Line a cookie sheet with parchment paper or spray with a non stick cooking spray..
2. In a medium size bowl, beat the butter, sugar and brown sugar together until well mixed. Then stir in milk..
3. Add the egg, vanilla and molasses to sugar mixture, mix until smooth. Set aside..
4. In a smaller bowl, mix flour, salt, baking powder and baking soda together..
5. Gradually add dry ingredients into the wet mixture while mixing..
6. Fold in the chocolate chips..
7. Using a cookie scoop, place the dough at least 1/2" apart from each other on the cookie sheet..
8. Bake cookies for 8 minutes, then remove from oven Using a spoon, gently press down the tops..
9. Place the cookies back in the oven for 2 more minutes..
10. Remove and cool cookies for 10 minutes and enjoy!.

Soft and chewy but with a lightly crisp outer layer. If you don't want the crispness, substitute more butter for the shortening. After much searching these are the ones we deemed. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. They are singing a love song to you: BAKE ME.

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