Recipe: Perfect Sugar-free Cherry Jam

Sugar-free Cherry Jam.

Sugar-free Cherry Jam most diverse and own mind sense that unique. Some types of Sugar-free Cherry Jam recipes are also adequate convenient to process and do not take lengthy. Even though not everybody likes Sugar-free Cherry Jam food, currently few people are get attached and like the various Sugar-free Cherry Jam foods on hand. This could be seen from the number of restaurants that supply Sugar-free Cherry Jam as one of the dishes. You can have Sugar-free Cherry Jam using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sugar-free Cherry Jam

1. Prepare 1 lb of frozen pitted black cherries (I like Trader Joe's).
2. You need of the juice of 2 lemons.
3. Prepare 1 tbsp of honey (optional).
4. It's 4 tbsp of chia seeds.

Sugar-free Cherry Jam instructions

1. In a small sauce pan over medium heat, combine cherries and lemon juice. Cook, stirring ocassionally. Once it starts to boil, turn off the heat and mash the cherries with a fork (or a potato masher, which is considerably faster 🤣).
2. Remove from the stove and add the honey, if using (I would recommend not going over 1 tbsp, but this is really up to everyone's taste 🥰) Mix well until the honey is dissolved into the jam..
3. Add the chia seeds and mix thoroughly, let sit for 5-10 minutes. The seeds will absorb a lot of the moisture and act as a thickening agent for the jam. Transfer to an airtight jar or container and refrigerate until use. The jam will keep for a couple of weeks..

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