How to Make Tasty Instant Pot Creamy Garlic Mashed Potatoes

Instant Pot Creamy Garlic Mashed Potatoes.

Instant Pot Creamy Garlic Mashed Potatoes very diverse and have ideal sense that unique. Some types of Instant Pot Creamy Garlic Mashed Potatoes recipes are also enough easy to process and do not pick up long. Although not everyone likes Instant Pot Creamy Garlic Mashed Potatoes food, currently some people are got attached and like the various Instant Pot Creamy Garlic Mashed Potatoes foods available. This can be visible of the number of restaurants that prepare Instant Pot Creamy Garlic Mashed Potatoes as one of the dish. You can cook Instant Pot Creamy Garlic Mashed Potatoes using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Instant Pot Creamy Garlic Mashed Potatoes

1. It's 2 1/2 lbs of Potatoes peeled and cut into even 1 inch pieces.
2. Prepare 6 of Garlic Cloves peeled and minced.
3. It's 2/3 cup of Water or Chicken Stock with no added salt.
4. It's 3/4 tsp of Salt.
5. Prepare 3 tbsp of Butter divided.
6. It's 1/4 cup of Sour Cream.
7. You need 1/4 cup of Cream Cheese.
8. Prepare of More butter and chopped chives for topping.

Instant Pot Creamy Garlic Mashed Potatoes step by step

1. In an Instant Pot add potatoes, garlic, water, salt and one and a half tablespoons butter. Put the lid on, turn the valve to sealing and cook on manual high pressure for 8 minutes. (My Instant Pot took 10 minutes to come to pressure, so the total time taken was 18 minutes). Release pressure immediately by turning the knob to 'vent', and open the lid once the pressure is released..
2. Using a potato masher, mash the potatoes in the Instant Pot for really creamy potatoes. For fluffier mashed potatoes, you can drain the water and then mash the potatoes. Once the potatoes are mashed, mix in the remaining butter, sour cream and cream cheese. Mix well while the potatoes are still steaming hot. Taste and add more salt if required. Top with more butter and chives and serve..

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