Recipe: Yummy Okoniyaki

Okoniyaki. Okoniyaki hasn't created any boards yet. Recenzii de rețetă oameni okoniyaki ton pleacă cele mai diverse. Dar mulți consideră că este special și autentic. În acest scop, nu se adaugă nimic la aluat, cu excepția varză.

Topped with the shredded cabbage and choice. Naniwa este cunoscut pentru okoniyaki și takoyaki în stil Osaka și nu are lipsă de clienți devotați. Acest restaurant are o gamă largă de diferite arome din care puteți alege. Okoniyaki very diverse and have mind sense that unique. Several types of Okoniyaki recipes are also sufficient convenient to process and dont take long. Although not everyone likes Okoniyaki food, now few people are got attached and like the various Okoniyaki foods available. This can be visible of the number of restaurants that supply Okoniyaki as one of the serving. You can cook Okoniyaki using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of Okoniyaki

1. It's 100 g of cabbage.
2. Prepare 50 g of all-purpose flour.
3. You need 50 g of chicken or fish stock (could be replaced by water).
4. Prepare 2 of prawn (around 80g).
5. Prepare 3 slice of bacon.
6. It's of Bonito flake.
7. You need of Okonomiyaki sauce.
8. It's of Japanese mayonnaise.

De asemenea, oferă gustări diferite și teppanyaki. SUYA are o bucătărie deschisă pentru a vedea cum se prepară mâncarea. Acesta este unul dintre puținele locuri okoniyaki noi încă în Kyoto. Cea mai cunoscută versiune este stilul Hiroshima, care este stratificat.

Okoniyaki step by step

1. Add salt and cooking sake on diced prawn. Leave it for 10 mins.
   
2. Mix flour, smashed bonito flake and stock.
3. Shred the cabbage as thin as possible and around 1 cm long.
4. Prepare the pan in medium-low heat.
5. Mix cabbage, prawn and batter ONLY when you are ready to cook. Or else the cabbage will start generating extra water in batter if you mix them too early in advance..
6. Pour mixed batter into the pan when it is hot. Push the batter to the center from the side to create the round edge. DO NOT press down from the top so you can create fluffy texture. Put bacon on top of the batter.Cook for 3 mins.
7. Flip it over after 3 mins. Tips: you can slide the batter to a plate then flip it back to the pan if you are not confident.
8. Put the cover on and cook for another 3 mins.
9. Flip it over again and cook for another 3 mins without cover.
10. Add okonomiyaki source.
11. Add mayonnaise and bonito flake. Voilà ❤️.

E ușor să faci Okonomiyaki acasă urmând această rețetă pentru a face okoniyaki în stilul Osaka. Ačkoli je název stejný, nezaměňujte okoniyaki ve stylu Ōsaka a Hirošimě. Ta druhá je zcela odlišná šelma, vrstvená, složitá a rozhodně nejlépe připravená profesionály. Stumbled on this fantastic little okoniyaki spot, super fun and sooo tasty! Highly recommended and will surely come back!

Obtain ingredients for production Okoniyaki recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many types of Okoniyaki that are simple and fast to process into delicious dish. You can always practice this Okoniyaki recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.