Recipe: Perfect Pumpkin Oatmeal Scotchies

Pumpkin Oatmeal Scotchies.

Pumpkin Oatmeal Scotchies highly diverse and own mind flavor that unique. Few types of Pumpkin Oatmeal Scotchies recipes are also adequate easy to process and dont take lengthy. Although not everyone likes Pumpkin Oatmeal Scotchies food, currently some people are getting attached and like the sundry Pumpkin Oatmeal Scotchies foods available. This could be seen than the number of restaurants that prepare Pumpkin Oatmeal Scotchies as one of the serving. You can cook Pumpkin Oatmeal Scotchies using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Pumpkin Oatmeal Scotchies

1. Prepare of old fashioned oats.
2. It's of all purpose flour.
3. It's of baking soda.
4. You need of cinnamon.
5. Prepare of pumpkin pie spice.
6. Prepare of butter melted and cooled.
7. Prepare of sugar.
8. It's of brown sugar, packed.
9. You need of egg yolk.
10. Prepare of vanilla.
11. You need of pumpkin puree.
12. Prepare of butterscotch chips divided.

Pumpkin Oatmeal Scotchies step by step

1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice..
2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree..
3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies..
4. Fold in 1 1/2 cups butterscotch chips..
5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets..
6. Flatten slightly - cookies won't spread a whole lot..
7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie..
8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'..
9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely..

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