How to Prepare Tasty Deep Fried Chicken - Authentic Recipe from a Chinese Restaurant

Deep Fried Chicken - Authentic Recipe from a Chinese Restaurant.

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Ingredients of Deep Fried Chicken - Authentic Recipe from a Chinese Restaurant

1. Prepare of Chicken thigh meat.
2. Prepare of Cooking sake.
3. Prepare of Soy sauce.
4. Prepare of Umami seasoning.
5. It's of Light brown sugar (or granulated sugar).
6. Prepare of Raw ginger juice (grated with skin).
7. You need of Oyster sauce.
8. It's of Katakuriko.

Deep Fried Chicken - Authentic Recipe from a Chinese Restaurant step by step

1. Combine all the seasoning ingredients except for the katakuriko with the chicken. Rub the seasoning into the meat..
2. Mix in the katakuriko and while waiting for the ingredients to blend, chop the cabbage and other garnishing vegetables..
3. Deep fry for about 5 minutes in oil heated to 170°C, then remove and let sit for 2 minutes..
4. Briefly deep fry once more in oil heated to 200°C, then serve..

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