Recipe: Yummy Chinese Birthday Noodles
Chinese Birthday Noodles. According to the Chinese tradition as taught by my superstitious grandmothers, here are the rules of Noodles are long. If you're an adult, do not celebrate your birthday. What Chinese Eat on Their Birthday: Longevity Noodles.
This noodle dish is also dubbed longevity noodles because it symbolizes long life. Serve this during birthdays and special celebrations—you can easily. Misua is a skinny salty Chinese noodle from Fujian province, where my ancestors are from. Chinese Birthday Noodles most diverse and own ideal taste that unique. Few kinds of Chinese Birthday Noodles recipes are also enough convenient to process and do not pick up long. Although not everyone likes Chinese Birthday Noodles food, currently few people are get attached and like the various Chinese Birthday Noodles foods on hand. This can be seen of the number of restaurants that prepare Chinese Birthday Noodles as one of the dishes. You can have Chinese Birthday Noodles using 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chinese Birthday Noodles
- It's 250 gr of homemade Chinese egg noodles.
- You need 1.5 Tbsp of oyster sauce.
- You need 2 Tbsp of sweet soy sauce.
- Prepare 3 Tbsp of vegetable oil.
- You need 5 cloves of garlic, roughly chopped.
- You need 8 of beef meatballs, halved.
- You need 200 gr of shrimp, peeled, deveined.
- You need 150 gr of chicken, diced.
- It's 2 of eggs, beaten.
- It's 2 of carrots, julienned.
- You need 150 gr of green mustard, cut into pieces.
- It's 50 ml of water.
- You need 1 tsp of salt or to taste.
- It's 1/2 tsp of white pepper powder or to taste.
- It's 10 of quail eggs, boiled, peeled, fried until browned.
- It's of fried shallots to taste for sprinkling.
It's the "longevity noodle" so we always eat it on birthdays and New Years. Fried Chinese Birthday Noodles (Tsa Misua). Misua is a skinny salty Chinese noodle from Fujian province, where my ancestors are from. In China it is traditional to serve noodles at a birthday celebration.
Chinese Birthday Noodles step by step
- Soak egg noodles with boiling water. Let stand for a while until soft. Drain well..
- Coat the noodles with oyster sauce and sweet soy sauce. Set aside. Heat the vegetable oil. Saute garlic until fragrant..
- Add beef meatballs, chicken and shrimp. Cook until it changes color. Set it aside on the edge of the pan..
- Add eggs. Stir to make scrambled eggs..
- Add carrots and mustard greens. Cook until wilted..
- Add noodles, salt and pepper. Add water. Stir well. Cook until done. Adjust to taste..
- Remove from the heat. Place it on a serving plate. Garnish quail eggs and sprinkle with fried onions. Serve warm. Yum 😋.
This noodle dish is also dubbed longevity noodles because it symbolizes long life. Serve this during birthdays and special celebrations—you can easily customize and add (or lessen). Chinese birthdays must be celebrated before or on the actual birth date. An unbroken longevity noodle should fill an entire bowl and be eaten in one continuous strand. Depending on someone's age and relationship.
Got ingredients for production Chinese Birthday Noodles recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample types of Chinese Birthday Noodles that are simple and quick to process into delicious dish. You can constantly praxis this Chinese Birthday Noodles recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.
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