Recipe: Tasty California Rolls with Fillings of Your Choice

California Rolls with Fillings of Your Choice.

California Rolls with Fillings of Your Choice highly diverse and own ideal taste that unique. Some kinds of California Rolls with Fillings of Your Choice recipes are also sufficient easy to process and do not pick up long. Even though not everybody likes California Rolls with Fillings of Your Choice food, currently few people are got attached and like the sundry California Rolls with Fillings of Your Choice foods available. This could be visible than the number of restaurants that prepare California Rolls with Fillings of Your Choice as one of the dishes. You can cook California Rolls with Fillings of Your Choice using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of California Rolls with Fillings of Your Choice

1. It's 3 of rice bowls White rice.
2. You need 2 of leaves Lettuce.
3. It's 1/4 of Avocado.
4. You need 3 of to 6 pieces Filling of your choice (tuna, salmon, imitation crab sticks, etc.).
5. You need of Sushi vinegar.
6. Prepare 50 ml of Grain vinegar.
7. You need 1 1/2 tbsp of Sugar.
8. You need 1 tsp of Kombu based dashi stock granules.
9. Prepare 1/2 tsp of Salt.

California Rolls with Fillings of Your Choice instructions

1. Making the sushi rice: Mix the sushi vinegar ingredients until well-combined. Pour the sushi vinegar over the warm rice. Mix until barely-combined, and let cool..
2. Cut the filling: Cut the filling into evenly sized pieces so the cross section of the sushi will look neat. Cut the avocado into thin slices and shred the lettuce..
3. To roll: Spread out the sushi rice thinly over a sheet of nori seaweed and put a piece of plastic wrap on top. Flip it over. Place the fillings 5 cm from the bottom, and roll up the ingredients..
4. To finish: Slice the sushi rolls using a sharp knife. Moisten the knife with a wet towel before slicing. Arrange the California rolls on a platter and garnish with the sesame seeds, mayonnaise, and salmon roe..

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