Easiest Way to Make Delicious Meat pie

Meat pie. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

This search takes into account your taste preferences. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Meat pie very diverse and own ideal taste that unique. Some kinds of Meat pie recipes are also enough convenient to process and do not pick up long. Though not everyone likes Meat pie food, nowadays few people are got attached and like the various Meat pie foods on hand. This could be seen than the number of restaurants that provide Meat pie as one of the serving. You can have Meat pie using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Meat pie

1. Prepare of Dough.
2. Prepare of Flour.
3. You need of margarine.
4. It's of salt.
5. Prepare of baking powder.
6. You need of eggs.
7. You need of water(add 1tbsp if not enough).
8. Prepare of Filling.
9. Prepare of Carrots.
10. You need of irish potatoes.
11. You need of medium size onions.
12. Prepare of seasoning(or more to ur taste).
13. Prepare of kilo minced meat.
14. It's of scotch bonnet.
15. You need of corn Flour.
16. It's of Curry.

Make a whole pie for the entire family or make individual pies, just for one! The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there. They are so good and a This meat pie is a winner every Easter. Stuffed full of ham, salami, and prosciutto, as well as ricotta.

Meat pie step by step

1. Dice carrots, onions, scotch bonnet and potatoes.
2. Sieve flour into a bowl, add baking powder, eggs, pinch of salt and water and mix till it form a dough. Cover and allow to rest..
3. Rince minced meat and boil for some minutes(I add one cube seasoning and pinch of salt). I drain the meat after boiling.
4. In a non stick pan, I pour in my diced ingredients, add some water and boil. I add the 2nd cube maggi to it and allow to boil for say 5mins. Then add the drained minced meat, some curry and allow to boil for some minutes.
5. Add corn Flour when the water is almost dried to thicken the filling.
6. Fetch some dough, roll out, place on meat pie cutter, add some filling and cut. Do this step till dough and filling is finished then put in oven and bake for 30-45 mins.

English meat pies are beloved all over the world! English pasties, or beef patties), are meat-filled turnovers. This tasty treat is said to originate from Cornwall, England. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

To get ingredients for manufacture Meat pie recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample kinds of Meat pie that are easy and quick to process into delicious dish. You can always practice this Meat pie recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.