Recipe: Perfect Cantaloup daiquiri popsicles
Cantaloup daiquiri popsicles. This cantaloupe daiquiri is the perfect way to celebrate summer! A cantaloupe daiquiri is the most gorgeous cocktail for summer! Ingredients like fresh, ripe cantaloupe juice, rum and maraschino.
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Ingredients of Cantaloup daiquiri popsicles
- It's 1 of small ripe cantaloup, seeded, peeled and cut in small cubes.
- You need of Juice of 1 lime.
- Prepare of zest of 1 lime.
- Prepare 1/2 cup of simple sirup.
- It's 1/2 cup of rhum of choice (I've used appleton).
- It's 2 teaspoon of fresh grated ginger.
- Prepare 1 teaspoon of Angostura bitter.
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Cantaloup daiquiri popsicles instructions
- Put all ingredients in blender except for lime zest and bring in purée..
- Add lime zest and blend gently..
- Put mix in popsicle mold with sticks and freeze for at least 6 hours; overnight is better..
- Enjoy!.
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