Easiest Way to Prepare Yummy Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels
Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels.
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Ingredients of Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels
- Prepare of for the Brussels.
- It's 1/2 lb of Brussel sprouts, wash, trimmed, and cut in half.
- Prepare 1/3 of LG sweet onion, chopped.
- You need 1 tbs of bacon grease. or 5 bacon strips chopped.
- It's to taste of salt and pepper.
- It's 1 tbs of powdered chicken bouillon.
- You need as needed of water.
- Prepare of for the pasta.
- Prepare 3/4 lb of LG prawns.
- Prepare 1/2 box of tri colored rotini.
- Prepare 1 cup of marinated mushrooms, artichoke, and sun dried tomato medley.
- You need 1/4 of sweet onion, chopped.
- It's 1 1/2 tsp of Italian seasoning.
- Prepare 1/2 tsp of basil.
- Prepare to taste of salt and pepper.
- Prepare 4 tbs of butter.
- You need 1 tsp of harissa infused olive oil.
- Prepare of for the ahi.
- It's 2 of thick cut ahi tuna steaks.
- You need of original Mrs dash seasoning.
- It's of mccormicks island wood fire grill seasoning.
- Prepare 2-3 tbs of canola oil.
- It's 2 tbs of harissa infused olive oil.
Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels step by step
- Start by boiling pasta in 2 qt water till AL dentè. Drain rinse and set aside.
- In a frying pan add bacon or grease to pan. Add onion. Saute until onion gets translucent..
- Add the Brussels and saute until they start to brown. Stir often..
- Add bouillon and a half cup of water. Stir well. Cover and simmer. Continue to add water as needed and stir frequently until Brussels are tender. Salt and pepper to taste..
- Shell prawns.
- Using equal parts mccormicks and Mrs dash, coat tuna filets liberally on both sides. let sit while preparing the pasta..
- In another frying pan, heat harissa oil for the prawns. When hot add prawns and onion. Saute stirring constantly..
- After two minutes add marinated medley and seasonings..
- One minute before the prawns are done add pasta and butter. Toss to coat the pasta.
- While preparing the pasta in another frying pan, heat both oils for the ahi. On med high. Until oil just starts to smoke..
- Sear ahi for 1 to 1 1/2 minutes on each side. Do not cook past rare. Seasonings should blacken nicely.
- Serve and enjoy. For a spicier kick a little harissa oil can be drizzled over pasta or Brussels.
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