Recipe: Appetizing Pav Bhaji
Pav Bhaji.
Pav Bhaji most diverse and own ideal sense that unique. Some types of Pav Bhaji recipes are also sufficient convenient to process and do not pick up lengthy. Although not everybody likes Pav Bhaji food, nowadays few people are got attached and like the various Pav Bhaji foods available. This could be seen of the number of restaurants that prepare Pav Bhaji as one of the dish. You can cook Pav Bhaji using 17 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Pav Bhaji
- It's 1 of large potato.
- You need 1/2 cup of cauliflower florets.
- It's 1/4 cup of peas.
- It's 4-5 of baby carrots.
- You need 1 of medium onion.
- You need 2 tsp of ginger-garlic paste.
- You need 1/4 of capsicum.
- Prepare 1 of medium tomato.
- You need 1 of green chilli.
- You need of Salt (to taste).
- You need 1/2 tbsp of pav bhaji masala.
- Prepare 1 tsp of red chilli powder.
- Prepare 1/2 tsp of cumin-coriander powder.
- You need 1/2 tsp of kasuri methi.
- Prepare 1-2 tsp of lemon juice.
- It's 1/2 tbsp of butter.
- Prepare of Chopped coriander (for garnish).
Pav Bhaji step by step
- Pressure cook/boil cubed potatoes, cauliflower florets, peas and carrots..
- Once done, drain out the water and mash them..
- Heat a pot. Once hot, add butter..
- Add the finely chopped onions. Cook till translucent..
- Add ginger-garlic paste and green chilli. Cook till the raw smell fades..
- Add the capsicum and cook for 3-4 minutes..
- Add tomatoes and press down on the tomatoes while cooking. Cook till the oil starts to separate..
- Add salt, red chilli powder, coriander-cumin powder and pav bhaji masala. Cook for 2-3 minutes..
- Add the boiled and mashed vegetables. Pour some water and mix well..
- Let it boil until it attains a think consistency. Adjust masala according to taste..
- Add lemon juice and mix well..
- At the end, add kasuri methi..
- Garnish with coriander and serve with toasted bread..
Obtain ingredients for production Pav Bhaji recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many types of Pav Bhaji that are simple and quick to process into delicious serving. You can always praxis this Pav Bhaji recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.
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