How to Cook Delicious Twice Baked Potato Skins
Twice Baked Potato Skins. That way, if my husband and I were eating together, we could take out a bigger package, but while he was away I didn't have to thaw so much. Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins.
I bake my potatoes in the microwave. To start, I wash & scrub the skin. Poke holes in the potato with a fork. Twice Baked Potato Skins most diverse and have mind flavor that unique. Few types of Twice Baked Potato Skins recipes are also sufficient easy to process and do not pick up long. Although not everyone likes Twice Baked Potato Skins food, now several people are get attached and like the various Twice Baked Potato Skins foods available. This could be visible than the number of restaurants that provide Twice Baked Potato Skins as one of the dishes. You can have Twice Baked Potato Skins using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Twice Baked Potato Skins
- It's 5 of baking potatoes.
- You need 1 cup of shredded cheddar cheese.
- It's 1 lb. of bacon, diced and cooked.
- Prepare 1/2 cup of sliced green onions.
- You need 1 Tbsp. of butter.
- It's 1/2 cup of milk.
- You need 1/4 cup of sour cream.
- It's of Seasonings of choice:.
- Prepare of black pepper, salt, garlic powder.
Scrub the potatoes clean then bake the potatoes using your favorite method, either oven or microwave. If using an oven, pierce a few times with a Arrange the potato skins skin-side down on the roasting pan or rack. Sprinkle the insides with freshly ground black pepper, cheddar cheese, and. Healthy vegan sweet potato skins filled with a variety of amazing toppings and twice baked for that perfect outer edge.
Twice Baked Potato Skins step by step
- Cook potatoes in oven or microwave until tender; cut in half length wise and allow to cool slightly. Carefully scoop out insides of each leaving a potato shell and place potato you scooped out in a bowl..
- Turn shells over and spray with cooking spray. Place in oven at 400 degrees for 5 to 10 minutes or until they have slightly crisped..
- Meanwhile add butter, milk, sour cream and seasonings to potato mixture and mash well to combine..
- Place potato mixture in a thin layer on each potato shell. Note: you will have left over mashed potatoes; save for later use if you wish..
- Top each with cheddar cheese and place back in oven for an additional 5 to 10 minutes or until cheese has melted..
- Top each with cooked bacon and green onions..
- I served mine with my restaurant ranch dressing. Enjoy!.
They make a delicious main meal, or can be brought to any party for that undercover healthy appetizer everyone will love. When you're vegan it's acceptable and encouraged to eat potato skins for dinner. But really, anyone can eat these vegan baked potato skins! -@thecuriouschickpea. These potato skins are the perfect small bite for your next get-together, or even a simple light lunch. They're packed with flavor and so easy to make - everyone will be begging you for the recipe!
To get ingredients for production Twice Baked Potato Skins recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many types of Twice Baked Potato Skins that are simple and fast to process into delicious dishes. You can constantly practice this Twice Baked Potato Skins recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.
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